Food

Consumers aren’t spending enough, as locals prefer cheap and cheerful Shenzhen while mainlanders visit cafes for nothing more than an Instagrammable look

The Australian city has embraced the mushrooming of cha chaan teng, the iconic eateries in which migrants keep the memories of their beloved home town alive

Finding authentic noodles beyond Asia is no longer knotty, but it can never replace the taste of Hong Kong